Keto Broiled Salmon and Spinach


  • 2 -10 oz. Salmon Steaks
  • 4 Cups baby spinach
  • 1 Tbsp Walnut Oil
  • 1/2 tsp sea salt
  • 1/4 tsp paprika
  • 1 tsp. Ghee
  • Salt and pepper to taste
  • Lemon wedges


1. Preheat Broiler to high 

2. In saute pan, put spinach on low with ghee. Cook for 3 minutes. Turn off.

3. Drizzle walnut oil on salmon and sprinkle seasonings on fish.

4. Put fish under broiler about 4 " from the flame.

5. Cook fish for approximately 6-8 minutes, until flaky.

6. Set spinach on 2 plates, transfer salmon onto top of each plateful of spinach. 

7. Drizzle with lemon wedges.

Serves 2

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