Prep Time: 5 Minutes
Yield - 1 Cup
- 8 Tbsp, Paleo Mayo (store bought or homemade on page 178)
- 1-2 Tbsp. fresh grated horseradish or prepared horseradish
- Pinch salt
- 1/2 Lemon juiced
1. Combine paleo Mayo and horseradish, pinch salt, and lemon juice.
2. Mix together and serve.