
Ginger Zest Dressing
Prep Time: 5 MINUTES
Yield: 1 CUP
Ingredients
- 1⁄2 Cup Avocado Oil
- 2 Tbsp. Apple Cider Vinegar (ACV)
- 1 Lime, zested and juiced
- 2 Tbsp. Coconut Aminos
- 1 Carrot, peeled and cut into chunks
- 2 Tbsp. shallot or red onion, diced
- 1 Tsp. Ginger, grated
- 1 Clove garlic
- 1⁄2 Tsp. turmeric
- 1⁄4–1⁄2 Tsp. salt
Directions
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