Lunch

Tuna Avocado and Greens

NativePath TeamNovember 23, 2018

Ingredients

  • 4 Cups Mixed Greens
  • 1 Can tuna drained
  • 1 Avocado diced
  • 1 Roma Tomato diced
  • 1/2 cup English Cucumber diced

Dressing

  • 1/4 Cup Avocado Oil
  • Juice of one lemon
  • 1/4 tsp. Garlic powder
  • Salt and Pepper to taste

Directions

  1. Whisk all dressing ingredients in a small bowl.
  2. Add salad ingredients into a large bowl and toss with dressing mixture.

Serves 2

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Medical Disclaimer

This content is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of such advice or treatment from a personal physician. All readers/viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Chad Walding nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement, or lifestyle program.

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