Tuna Avocado Boats

Ingredients

  • 2 Avocados pitted, cut in half lengthwise
  • 1 Can tuna
  • 1 small red onion diced
  • 2 Tbs. capers
  • 8 small cherry tomatoes cut in half
  • 1 tsp. sea salt
  • 1 tsp pepper
  • 1 Tbsp. dill weed

Directions

1. Drain tuna.

2. In bowl, mix tuna, onion, seasonings, and capers.

3. Divide into 4 and spoon onto each avocado.

4. Top with tomatoes. Serve immediately.

Serves 2

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