Collagen Creamer

MCT Mocha Latte

Written by Rachael Grosskopf, PN1
March 14, 2024

Want a rich mocha latte without all the added sugar and dairy? Well, this recipe has you covered, plus added collagen protein and MCT powder.

Why You’ll Love This Recipe

  • No Added Sugar: A medium mocha latte from a coffee shop can contain upwards of 35 grams of sugar (1). That’s your entire daily recommended amount of 25-36 grams of sugar in one drink (2)! This recipe still gives your favorite coffee shop sweet treat with no added sugar.
  • Dairy-Free: Did you know that about 68% of the world's population has some sort of lactose intolerance (3)? This can cause issues like gas, bloating, cramps, and diarrhea (4). This latte uses almond milk instead.
  • 5 Grams of MCTs: Each cup contains 5 grams of MCTs to increase energy, curb your appetite, clear brain fog, maintain blood sugar levels, support your metabolism, and more (5, 6, 7). 

Here’s What You Need

  • Frother: To quickly and easily mix together your latte without any clumps.
  • Organic Coffee: To serve as the base of the recipe and give you a boost of energy and antioxidants without harmful pesticides.
  • Unsweetened Almond Milk: To help make the latte super rich and creamy without any gut-irritating dairy. 
  • NativePath Mocha Collagen Creamer: To provide creamy chocolate flavor with the added bonus of collagen and MCT. 
  • Cocoa Powder: To give the latte an extra burst of decadent chocolate flavor.

Variations

You can substitute the Mocha Collagen Creamer and cocoa powder for pumpkin pie spice and French Vanilla Collagen Creamer for a pumpkin spice latte.

More Coffee Recipes to Try

A close up view of the Mocha MCT Latte in a clear glass mug on a wooden board surrounded by coffee beans.

Mocha MCT Latte

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0.0 (1 votes)
Prep Time

Prep Time

5 minutes

Cook Time

Cook Time

5 minutes

Calories

Calories

80

Servings

Servings

1

Ingredients

Instructions

  1. Brew a fresh cup of organic coffee and pour it into a large mug.
  2. In a separate cup, steam the unsweetened almond milk by microwaving it at 15-second intervals until warm and foamy, without boiling.
  3. Add collagen creamer and cocoa powder to your steamed milk.
  4. Vigorously froth together unsweetened almond milk, collagen creamer, and cocoa until foamy.
  5. Pour the mixture over the hot coffee and lightly froth to combine.
  6. Top with an extra sprinkle of cocoa, and enjoy!

Nutrition Facts

Nutrition Facts

Servings 1
Amount Per Serving
% Daily Value*
Calories 80
Total Fat 6g9%
Saturated Fat 5g23%
Monounsaturated Fat 1g
Polyunsaturated Fat 0g
Trans Fat 0g
Cholesterol 0mg0%
Sodium 129mg5%
Potassium 226mg6%
Total Carbohydrates 2g1%
Dietary Fiber 2g6%
Sugars 0g
Protein 5g9%
Vitamin A5%
Vitamin C0%
Calcium23%
Iron4%
*The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated or evaluated by the U.S. FDA.

Rachael Grosskopf
Recipe by

Rachael Grosskopf

Rachael Grosskopf is the Community Manager at NativePath. She is a Certified Nutrition Coach through Precision Nutrition (pn1) and has a solid understanding of nutrition science and behavior-change coaching.

Read MoreRead More aboutRachael Grosskopf

Medical Disclaimer

This content is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of such advice or treatment from a personal physician. All readers/viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Chad Walding nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement, or lifestyle program.

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